説明
|
    Recommended by the Ecuador Embassy in Japan‼ Raise the magic of the magic that everyone can make. A strange story between a girl who loves sweets and the animals related to Equidol in South America, a famous chocolate production area. At the end of the book, there is also a real gateau chocolate recipe, and it is the birth of a recipe picture book where parents and children can learn about making sweets while reading the story. The tabelog "Sweets TOKYO Hundred Stores" has been selected for the fifth consecutive year, and the owner chef of "Ken's Cafe Tokyo" is the first Gateau chocolate specialty store in Japan, making a full -fledged gart chocolate while reading the story. You can learn, read, and make a delicious recipe picture book. The first picture book by Kenji Ujiie, the owner chef of Ken's Cafe Tokyo, the first picture book is in a slightly mysterious story in which girls and cute animals of Ecuador make "gateau chocolate". Includes the elements of recipes that can easily create a full -fledged gateau chocolate unique to the chef. The recipe is also posted at the end of the book, so that the picture book format can be opened or opened by making the picture book format in the B5 horizontal type so that you can refer to it while cooking. Synopsis Chocolate craftsman daddy went to Ecuador for work, and I was lonely and sleeped alone. When you notice the noise and wake up, your favorite stuffed animal, the sloth, ohohashi, and Almadillo are making something in the kitchen ... By the way, what is done |
| Book information |
| Book name: Gatruru Gateau Chocolat Author: Kenji Ujiie (written) / Yumiko Miura (picture) Planning: H14 Edit: Kenji Igarashi, Asao Kogaku Design: Nao Kogaku Appearance: B5 size horizontal deformation / Upper Number of pages: 24 pages Price: 1,500 yen + tax Published: February 3, 2023 ISBN 978-4-910315-23-2 |
| Author introduction |
| Kenji Ujiie | Born in Tokyo in 1968. Owner chef, founder of Ken's Cafe Tokyo. In 1998, Ken's Cafe Tokyo was opened in front of Shinjuku Gyoen, Tokyo. Launch the first Gateau chocolate specialty store in Japan. Since 2015, he has been supervising FamilyMart's sweets, and has been in charge of the development of Ecuador Special, a chocolate using high -quality cocoa beans from Ecuador. In his book, "Wake that sells like a 3000 yen gateau chocolate -how to make a mechanism that can sell even if you raise the price by 4 times" (SB Creative, 2014), "Stop extra things! ――Stowy chocolate alone, the chef's amazing way to achieve 300 million yen in annual sales is (Shueisha, 2018). Yumiko Miura | Picture Born in Kyoto City. Painter / illustrator. The work was announced mainly on exhibitions and SNS, and he has been active in books, newspaper illustrations, and collaboration with apparel brands. It expresses the world of living things with unique colors, mainly people and animals. |
| note |
| * For the payment amount, please check the product you want to order in the cart. |
| *to check the year -old to your cart. |
こちらの商品もいかがですか
最近見た商品
FEATURE
